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Effect of stall size, number of heat lamps during farrowing: Part 2

Data analysis reveals differences between gilts and multiparous sows in both behavior and productivity.

September 2, 2021

4 Min Read
Effect of stall size, number of heat lamps during farrowing: Part 2
National Pork Board

In addition to the productivity data collected for this large-scale field study comparing three farrowing stall layouts (TSL – traditional stall layout, ECSL – expanded creep stall layout, ESCSL – expanded sow and creep stall layout) and using one or two heat lamps (1HL or 2HL), sow and piglet behavior data were collected using a custom camera system (Leonard et al., 2019). One Microsoft Kinect V2 camera was mounted above each farrowing stall, approximately 8.4 feet above the floor. The Kinect camera provided a full top-down view of the sow stall and creep area below. Each camera collected one digital and depth image every five seconds (Figure 1). The depth images were later processed using an algorithm developed in MATLAB to classify the sow’s posture as sitting, standing, kneeling, or lying and behavior as feeding, drinking, or other. If the sow was lying down, the sow’s udder orientation was also classified. Sow posture data were analyzed from three days prior to farrowing to three days after farrowing, as well as days 7, 14, and 21 of lactation.

NCSU sow farrowing.png

Sow behavior results

Overall, the sows spent the majority of each day lying, followed by standing, sitting, and kneeling (Figure 2). The percentage of day spent lying decreased on the day prior to farrowing (day -1) and day of farrowing (day 0) when the sows exhibited restlessness attributed to pre-farrowing nest building behavior. On days -1 and 0 there was also a significant increase in the number of postural shifts. Then, the percentage of time lying increased to its highest levels on the day after farrowing. Lying gradually decreased throughout the course of lactation, which was expected as sows spend less time nursing as piglets become older.

Related:Effect of stall size, number of heat lamps during farrowing: Part 1

NCSU sow farrowing 9.21.png

The only treatment difference in sow posture was that sows in ESCSL spent on average 17 minutes more lying down than sows in ECSL and eight minutes less sitting than sows in ECSL and TSL. The change in sitting behavior is of particular interest, as it represents roughly a 20% decrease in time sitting. This suggests that the wider sow stall in the ESCSL improved sow comfort. Baxter and Edwards (2017) hypothesized that sows sit in farrowing stalls to mitigate interactions with their piglets, so the wider sow stall and creep area may have provided the sows with a greater sense of control over piglet interactions. Another potential reason for the decrease in sitting could be that in wider stalls the sows could more easily maneuver when changing posture from lying to standing, thus spending less time in the transitional posture of sitting.

When combining the sow behavior and productivity data, piglet pre-weaning mortality increased as sow lying increased, standing decreased, and time spent feeding decreased. Similar associations were seen when looking at specifically mortalities attributed to overlay. However, pre-weaning mortality, overlays, and all sow postures were strongly correlated with day of lactation. This indicates that mortality is more likely to be driven by age of piglet than sow postures. It is well documented that nearly 85% of pre-weaning mortalities occur in the first 48 hours after farrowing with most deaths attributed to a combination of chilling, malnutrition, and overlay, so it is unlikely that sow posture alone is the culprit.

The data analysis revealed differences between gilts and multiparous sows in both behavior and productivity. On average, gilts spent 10 minutes more per day lying compared to multiparous sows and less time feeding compared to parity two sows. Gilts had fewer piglets born alive than multiparous sows, but with a lower pre-weaning mortality, gilts weaned more piglets per litter than parity 4 sows. However, piglets reared by gilts had a lower individual piglet average daily weight gain. At the end of lactation, litters reared by gilts had more piglets with lower body weight than litters reared by multiparous sows.

The camera system used to monitor sow postures and behaviors was also used to record piglet location within the farrowing stalls. These results and their implications will be discussed in the third part of this series.

Source: Suzanne Leonard, Brett Ramirez, North Carolina State University, Iowa State University, who are solely responsible for the information provided, and wholly own the information. Informa Business Media and all its subsidiaries are not responsible for any of the content contained in this information asset.


Baxter, E.M., Edwards, S.A., 2017. Piglet mortality and morbidity: inevitable or unacceptable? In: Spinka, M. (Ed.), Advances in Pig Welfare. Woodhead Publishing, Duxford, UK, p. 73-100.

Leonard, S.M., Xin, H., Brown-Brandl, T.M., Ramirez, B.C., Johnson, A.K., Dutta, S., Rohrer, G.A. (2021). Effects of farrowing stall layout and number of heat lamps on sow and piglet behavior. Applied Animal Behavior Science, 239(2021) 105334. doi: 10.1016/j.applanim.2021.105334

Leonard, S.M., Xin, H., Brown-Brandl, T.M., Ramirez, B.C., Dutta, S., Rohrer, G.A. (2020). Effects of farrowing stall layout and number of heat lamps on sow and piglet productivity. Animals. 10(2):348. doi: 10.3390/ani10020348

Leonard, S.M., Xin, H., Brown-Brandl, T.M., Ramirez, B.C. (2019). Development and application of an image acquisition system for characterizing sow behaviors in farrowing stalls. Computers and Electronics in Agriculture. doi: 10.1016/j.compag.2019.104866

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