Subscribe to Our Newsletters
National Hog Farmer is the source for hog production, management and market news
Legislative Watch: Feed additives separate pathway approval from drugs; USDA working to fight misleading labels on animal products; SAFE Act of 2023.
June 16, 2023
On Thursday, Senate Health, Education, Labor and Pensions Committee voted in favor of a proposal to speed up approvals of new animal feed additives. The amendment was offered by Senator Roger Marshall (R-KS) and Tammy Baldwin (D-WI) during a debate to reauthorize the Animal Drug User Fee Act and Animal Generic Drug User Fee Act.
The amendment authorizes FDA to consider feed additives under a separate approval pathway from drugs. This process would be similar to how FDA currently evaluates dietary supplements and would be less cumbersome, time-consuming and expensive than the current drug pathway.
The new pathway would help farmers access products "with vital functions, such as reducing salmonella colonization in chickens and increasing milk production in dairy cattle," said Baldwin. "It would also put farmers at a disadvantage in competing on an international stage since products intended for the new FDA pathway are already being used around the world."
The House recently passed its own version of ADUFA and AgDUFA, but did not include language approving this new pathway. Both chambers are expected to consider their bills on the floor prior to the programs’ September 30 expiration.
USDA working to fight misleading labels on animal products
The proliferation of animal-raising claims on food labels has led to consumer confusion and the potential for misleading information. This week, USDA announced a new multi-step initiative to strengthen the substantiation of animal-raising claims such as "grass-fed," "free range," or "raised without antibiotics."
According to a USDA press release, FSIS, in partnership with USDA's Agricultural Research Service, will be conducting a sampling project to assess antibiotic residues in cattle destined for the "raised without antibiotics" market. The results of this project will help inform whether FSIS should require that laboratory testing results be submitted for the :raised without antibiotics" claim or start a new verification sampling program. FSIS will also be issuing a revised industry guideline to recommend that companies strengthen the documentation they submit to the agency to substantiate animal-raising claims. The agency plans to strongly encourage use of third-party certification to verify these claims. USDA may use these projects as the basis of a future rulemaking.
Agriculture Secretary Tom Vilsack said, "Consumers should be able to trust that the label claims they see on products bearing the USDA mark of inspection are truthful and accurate. USDA is taking action today to ensure the integrity of animal-raising claims and level the playing field for producers who are truthfully using these claims, which we know consumers value and rely on to guide their meat and poultry purchasing decisions."
Bill introduced to minimize trade problems with foreign animal disease
Representatives Randy Feenstra (R-IA) and Jimmy Panetta (D-CA) introduced the Safe American Food Exports Act of 2023 this week. The bill aims to minimize the impact of foreign animal disease outbreaks by allowing exports to continue from unaffected regions of the country. USDA would be tasked to work with the United States Trade Representative to preemptively negotiate regionalization agreements for known animal diseases.
USDA and USTR currently work together to minimize the impacts of foreign animal diseases, but the SAFE Act would formalize their authority to enter into these agreements. It also would ensure there is a system in place to notify the proper agencies, organizations, and State Departments of Agriculture that there have been changes in import or export status upon the outbreak of a disease.
Constance Cullman, president and CEO of the American Feed Industry Association said, "We thank Representatives Randy Feenstra (R-IA) and Jimmy Panetta (D-CA) for addressing this important issue to ensure our export markets for animal-based feed and pet food products remain open in the event of a foreign animal disease outbreak on U.S. soil. Animal-based feed and pet food are an integral yet often overlooked part of the food supply chain. We fully support this bill and efforts of the U.S. government to preemptively take steps now to prevent this situation and protect our economy."
The bill has also been endorsed by the American Farm Bureau Federation, Animal Health Institute, National Association of State Departments of Agriculture and others. A similar bill was recently introduced in the Senate by Sens. Tina Smith (D-MN) and Mike Braun (R-IN).
Eric Bohl is an agricultural policy leader with extensive experience on Capitol Hill. He served six years as Chief of Staff to Congressman Jason Smith (R-MO) and Congresswoman Vicky Hartzler (R-MO), and previously served as Legislative Director to Rep. Hartzler. During that time, he led her work on the House Agriculture Committee and was influential in efforts to craft the 2014 Farm Bill, as well as handling environmental, energy, transportation and infrastructure, and agricultural trade issues.
Eric’s experience starts at the ground level. His family has deep roots in both animal and row-crop farming going back several generations. This understanding of the unique challenges real farmers face brings valuable perspective to help solve clients’ needs. His midwestern values also allow him to build meaningful relationships with people on both sides of the political aisle and find common-sense solutions that transcend partisan lines.
This approach has continued to be the cornerstone of Eric’s career in grassroots advocacy. He served more than five years as Director of Public Affairs and Advocacy for Missouri Farm Bureau. He was a senior member of the organization’s legislative team and led communications and coalition advocacy efforts, including on the 2018 Farm Bill. His writings on agriculture and rural policy have been published in newspapers across the nation. He serves as First Vice President of the St. Louis Agribusiness Club and is a board member of the Agricultural Business Council of Kansas City, two of the nation’s largest and strongest organizations supporting agribusinesses.
Before his career in public policy, Eric was a practicing attorney for nearly five years, focusing on real estate and agricultural law, commercial transactions, and commercial litigation. Eric earned undergraduate and law degrees from the University of Missouri, graduating from both programs with honors, and served as the Managing Editor of the Missouri Law Review.
You May Also Like
Current Conditions for
Enter a zip code to see the weather conditions for a different location.
Chinn honored with Missouri Pork Chairman’s AwardFeb 25, 2024
Labor Dept. seeks injunction against meat plant janitorial companyFeb 25, 2024
This Week in Agribusiness, Feb. 24, 2024Feb 24, 2024
International consumer key to future of US pork industryFeb 23, 2024