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Feedstuffs Precision Pork: Put some bacon on it

Article-Feedstuffs Precision Pork: Put some bacon on it

Feedstuffs precision pork by Cargill.png
Corn, pork, fat prices as well as Prop 12 questions and what to put on your grill this season are the topics of this episode of Feedstuffs Precision Pork.

In this episode of Feedstuffs Precision Pork, we take a look at the market trends and ways to bring more precision to your pork business. 

Joining us today with insight on the grain markets, a heads up to closely monitory the protein and lysine levels of your soy plus hog market insight are Patrick Duerksen, Commercial Director for Cargill, and Chad Steinkamp, Strategic Account Manager with Cargill.

Feedstuffs Precision Pork is brought to you by Cargill.  Never miss out on knowing today’s profitability outlook. 


To learn more about the general outlook, sign up for Cargill’s Pig Flash newsletter. You can also customize the data to your operation using Cargill’s Producer Profitability tools so you always have the profitability outlook tailored to your specific situation. Just ask the Cargill team

TAGS: Marketing
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