Iowa Pork Congress set for Jan. 23-24

This event is North America’s largest winter swine trade show and conference. It features seminars, a keynote address each day, training sessions, social events and youth activities.

January 21, 2019

3 Min Read
Iowa Pork Congress set for Jan. 23-24

The 2019 Iowa Pork Congress will be held Jan. 23-24 at the Iowa Events Center in Des Moines. This event, organized by the Iowa Pork Producers Association, is North America’s largest winter swine trade show and conference. It features seminars, a keynote address each day, training sessions, social events and youth activities.

“We’re excited about our lineup of seminars and presenters. We strive to present seminars on timely subjects, and on issues of importance to pork producers and stakeholders,” says IPPA President Gregg Hora, a pig farmer from Fort Dodge.

The trade show includes more than 300 exhibitors, “which is a major draw,” Hora says. “Every year, attendees have the opportunity to visit with representatives from companies that serve the pork industry. These companies come from Iowa, the U.S. and around the world to offer solutions that help our pork producers become more efficient, profitable and successful.” Each day, the trade show opens at 9 a.m. and closes at 5 p.m.

Strong seminar lineup
There is also a strong lineup of business seminars. They include one on Iowa regulations by attorney Eldon McAfee; a price and profitability outlook by Steve Meyer and Joe Kerns; a panel in which producers share their experiences with environmental stewardship practices, another on solving ventilation issues and a third about on-farm experiences with mycoplasma.

The keynote speaker on Jan. 23, is Alison Van Eenennaam, an Extension Animal Science specialist at the University of California-Davis. She runs the Animal Genomics and Biotechnology Laboratory there, and will talk about advancements in agriculture and the implications of using biotechnology to feed the world. Additionally, she will do a separate special presentation that day on the film “Food Evolution,” which explores the controversy surrounding developments in science and food production.

On Jan. 24, the keynote speaker is consultant Mark Jewell, who will talk about ways producers can successfully handle uncertainty in both their business and personal lives.

Training sessions during the two-day conference will give pig farmers the opportunity to obtain or renew their PQA Plus and TQA certifications. A certification session for confinement site manure applicators is also being offered.

For youth, the annual Youth Swine Judging contest will be held on Jan. 24, at the Iowa State Fairgrounds. There, registered 4-H and FFA members can learn more about the industry and compete for valuable scholarships.

Other activities and events will be held in association with Pork Congress. The association’s annual meeting will be held on Jan. 22, followed by a reception and auction for the IPPA Scholarship Foundation. The Pork Congress Banquet is on Wednesday evening.

“The IPPA Board and staff have worked hard over the last several months to produce another good show and we hope to see many producers from Iowa and the Midwest,” Hora says.

There will be a $10 admission fee.

For more information about events and registration, contact IPPA at 800-372-7675 or visit

Source: Iowa Pork Producers Association, which is solely responsible for the information provided, and wholly owns the information. Informa Business Media and all its subsidiaries are not responsible for any of the content contained in this information asset.

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