An Iowa State University researcher has identified genes that may one day enable pork producers to select pigs with reduced shedding and/or susceptibility to salmonella infection. Genetic markers can be used to select animals that shed fewer...
How would you rank the pork industry challenges in the order of importance? Would your list include sow gestation housing, antibiotic use in livestock, the Renewable Fuels Standard/ethanol production, 2013 Corn Crop, Porcine Reproductive and...
Porcine respiratory disease complex (PRDC) continues to account for a majority of the economic losses associated with disease in the late finishing period. Mycoplasma pneumonia is a major contributor to that syndrome.
For many, particularly those in the 45- to 60-year-old age range, the relentless push to move gestating sows out of stalls and into pens “just doesn’t feel right,” explains Tim Loula, DVM, with the Swine Vet Center (SVC), St. Peter, MN.