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Live Stream Monday, Aug. 12 at 1 PM CT - Insight into quantifying the value of increased soybean meal crude protein and energy in swine and poultry diets.
August 8, 2024
Micah Pope, MS, Senior Consultant, Centrec Consulting Group, Savoy, Ill., joins us to provide insight into quantifying the value of increased soybean meal crude protein and energy in swine and poultry diets.
Brought to you by U.S. Soy. Fully funded by the National Soybean Checkoff.
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