Being good neighbors takes a group effort in the livestock business, and that means collaborative efforts of organizations, as well as the use of technologies, new and old.
Treatment of nursery diets with formaldehyde reduced ADG, ADFI, F/G and ending body weight compared to diets without the treatment of formaldehyde.
Results from the univariate analysis reinforce the importance of biosecurity in managing diseases and pathogens such as Salmonella on farms.
A love for science lured this farm boy to practice swine medicine, but his faith, family and the people of the swine industry kept him grounded in the career for nearly 40 years.
In two years, hog farmers in United Kingdom reduced antibiotic use by more than 50%
Diet modification is one tool that should be paired to other tools such as ventilation, water supply and cooling systems for comprehensive management of heat stress.
Darin Madson, DVM, outlines future considerations for the ever-changing virus — porcine circovirus type 2.